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Sindhi Thali

Paying tribute to my foodie Father on his third death anniversary by having some of his favorites ! ☆ Dal Rice https://sindhirasoi.com/2021/08/kokum-wari-dal-alifbe36/ ☆ Daas Karela ( Dhaage waale karele) https://sindhirasoi.com/2021/05/dhaage-waara-karelaalifbe19/ ☆ Sanna Pakoda ( Double fried fritters) https://sindhirasoi.com/2008/05/sanna-pakora/ ☆ Macrolyun Phoolpatasha ( A traditional Sindhi dish made by cooking Elbow pasta and Makhana in onion tomato gravy) https://sindhirasoi.com/2010/08/macroli-phoolpatasha-aloo-currylotus-seedsmacroni-and-potato-curry/ ☆ Gajrun jo seero (Gaajar Halwa) https://sindhirasoi.com/2008/02/gaajar-ka-halwa/ ☆ Gogrun ji Khatain (Turnips in Kanji style pickle) https://sindhirasoi.com/2021/12/gogrun-ji-khatainalifbe48/ ☆ Kachumber (cucumber, onions and tomatoes spiced with salt, chilli powder and lemon juice) ☆ Papad and Roti #fatherlove #anniversary #tribute #sindhifood #gajarhalwa #macaroni #Makhana #Dal Rice #papad @Sindhi Rasoi Official

09-Jan-2022

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