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Gyarsi (Ekadashi) Bhaji and Dhodho|SIndhi Ekadashi food|Kamalkakdi aur Alu ki bhaji|Bagar ki Roti|

13-Sep-2021

Sindhi Gyarsi Bhaji is Ekadashi special curry made with Beeh (Lotus stem/Kamalkakdi). It is a tangy and delicious curry, often had with patted Samo roti (Bagar ke atte ki roti) called Sauri Jo dhodho in Sindhi. Watch the video to know how the Sindhi Gyarsi special meal is made. Don't forget to subscribe to my channel! For the text recipe of Gyarsi bhaji (Khatta Beeh Alu or Kamalkakdi alu ki subzi), click here: https://sindhirasoi.com/2021/09/gyarsi-ekadashi-khadho-for-alifbe38/ Join me at Instagram https://www.instagram.com/sindhirasoi... @Facebook : SindhiRasoi https://www.facebook.com/sindhirasoi For all the vegetarian and Vegan Sindhi recipes kindly check my website: https://sindhirasoi.com/ #sindhigyarsi #ekadashifood #kamalkakdi


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